Kitchen, Food and Cooking

05 Jun

Herb Vinegars – Spices To Try

When making homemade herb vinegars it is fun to try a new combination but sometimes you need to know it will work first. Here are a few tried and tested combination that are sure to be a success for you.

  • The classic, stand by combination - sage, thyme and parsley with one sprig of rosemary
  • For a spicy effect try - nasturtium blooms with peppercorns, cilantro, dried pepper, basil and garlic
  • For a very appealing look try - pineapple sage blossoms with cranberries, garlic and ginger
  • If red is your color of choice try - pineapple sage blossoms in white wine vinegar
  • Want an unusual color? Try this mix of - garlic cloves, chives and nasturtiums

Leave a Reply

© 2008 Kitchen, Food and Cooking | Entries (RSS) and Comments (RSS)

This is A Golden Boar Blog